I’m with Zoe. I am not a fan mushrooms. When my Mama would make tuna noodle casserole and used Cream of Mushroom soup, I would pick out the mushroom pieces. I deplore them but the only mushroom I could or would eat where the sliced ones that were on the Wendy’s salad bar years ago. I buried them under copious amounts of ranch and blue cheese dressings.
Purple.