Rose is Rose by Don Wimmer and Pat Brady for April 07, 2012
Transcript:
Rose: I'll bet you can grill just about anything, huh, Jimbo? Jimbo: I guess. Rose: Rattlesnake steaks, for instance... Jimbo: Well...first I'd marinate them in a teriyaki, honey and ginger mix...let them soak for a few hours... And then grill them over a medium heat. Vicki: He shows promise!
Her and her rattlesnake meat. First it was chili, now it’s steaks. What next – sausages for pancakes?