Yes, Gravel Gertie is a bit of a frightening sight for those who don’t know her.
I had to look up sorghum. It’s not something common in Canada. Wikipedia tells me, “Sorghum syrup and hot biscuits are a traditional breakfast in the Southern United States.” (https://en.wikipedia.org/wiki/Sweet_sorghum)
Here’s a picture of a spread made by mixing the syrup with butter, spread on a hot biscuit of course.
Good morning™, everyone!
Yes, Gravel Gertie is a bit of a frightening sight for those who don’t know her.
I had to look up sorghum. It’s not something common in Canada. Wikipedia tells me, “Sorghum syrup and hot biscuits are a traditional breakfast in the Southern United States.” (https://en.wikipedia.org/wiki/Sweet_sorghum)
Here’s a picture of a spread made by mixing the syrup with butter, spread on a hot biscuit of course.
https://www.goldenbarrel.com/wordpress/wp-content/uploads/2019/10/IMG_8278.jpg