I worked many years in the dietary department at a seniors’ retirement home. The day shifts were primarily staffed by adults but the afternoon shifts were staffed by students from the local high school. One time a resident asked one of them what soup was on the menu for supper. There were always two choices. The teenage girl replied, “Vegetable and cream of something or other.” I still chuckle over that response.
I worked many years in the dietary department at a seniors’ retirement home. The day shifts were primarily staffed by adults but the afternoon shifts were staffed by students from the local high school. One time a resident asked one of them what soup was on the menu for supper. There were always two choices. The teenage girl replied, “Vegetable and cream of something or other.” I still chuckle over that response.