Cannibal: Nice try...
Maybe the cook should have spent a few minutes with a shovel “tenderizing” the meat first.And, anyway, how many people do you know that boil pork? Slow grilling really brings the flavor out (I used to live in Texas. I know my ’que.)
February 16, 2022
Maybe the cook should have spent a few minutes with a shovel “tenderizing” the meat first.And, anyway, how many people do you know that boil pork? Slow grilling really brings the flavor out (I used to live in Texas. I know my ’que.)